Medicinal Power of Plants- Alternative Medicines and Supplements


Herbs for health are God's gift to mankind. Most people at present prefer the natural way and found herbs as a good alternative.Natural remedies are effective and more safe than chemical or synthetic drugs.

Monday, November 26, 2018

OREGANO'S HEALTH BENEFITS





Oregano has been well known as part of traditional herbal medicines since thousands years ago. In modern world, there are a lot of researches and studies have been conducted in order to find the exact assurance about health benefits of oregano leaves to human health and below are the oregano’s benefits that have been listed.

  1. Contains Anti-bacterial Properties
Carvacol in oregano is the reasons why this leaves has unique and aromatic smell but the function of carvacol is more than that. Many studies have been done and showed that carvacol is a compound with powerful antimicrobial effect. As contains anti-bacterial properties, oregano is essential to assist in fighting bacteria and preventing some diseases.
  1. Acts as Anti-inflammatory
What people don’t know about inflammatory is this condition is actually the root of some serious diseases. However, based on a scientific study conducted by scientists at Bonn University, Germany, there is a compound called beta-caryophyllin found in oregano which could act as anti-inflammatory. To deal with the diseases is better to treat the inflammatory first.
  1. Exhibits Anti-cancer Activity
Oregano contained some powerful antioxidants which is essential to fight free radicals. Antioxidants could be produced by the body but the amount is not going to be enough, that’s why consuming foods that are rich of antioxidants is highly recommended to fulfill the daily intake of antioxidant. Free radical is the reason behind the development of cancerous cell.
  1. Contains Powerful Antioxidants Compounds
Thymol, the chemical that gives the strong and unique smell of oregano is actually a phytonutrient which also function as powerful antioxidant. Besides thymol there is also another phytonutrient which the same function, rosmarinic acid. Because of those two phytonutrient, per gram oregano has 42 times stronger antioxidant than apples.
  1. Supports Immune System
Immune system is like a layer of protection that protects body from all kinds of external disturbance like viruses, bacteria, free radicals, viral infections and many more. The thicker the system is the better. Oregano as rich of antioxidants like thymol, rosmarinic acid and carvacol are good supports to immunity system.
  1. Increases the Production of White Blood Cells
White blood cells are part of immunity system. The better the immunity system is functioning should be balanced with the production of white blood cells. Oregano which is rich of carvacol and thymol will assist in increasing the production of white blood cells in order to fight bacteria and other conditions caused by viral infections effectively.
  1. Speeds Up Metabolism
Healthy metabolism is essential to make sure body is functioning properly. However, there are a lot of factors that are affecting the metabolism system; some factors will slow down the metabolism while others will speed up the process. Oregano contains some properties that could speed up metabolism so body could function optimally.
  1. Accelerates Healing Process
One of the problems that people should face after illness has passed is recovery. During this healing process, human body is in weakest state and strengthening immunity system is important. Add some oregano to diet will make sure immune system is working optimally to provide one more layer of protection and the result is healing process will be accelerated. Thus, you can use oregano leaves tea.
  1. Good for Digestive System
Surely you have known that all foods rich of fiber is good for digestion system. You would never guess that oregano also contains adequate amount of fiber, wouldn’t you? Well, though the amount is not a lot but it is enough to support digestive system to work optimally. Healthy digestive system will affect metabolism significantly.
  1. Promotes Optimal Nutrients Absorption
The number of people who think before they eat is progressively increasing today but less people understand that unhealthy digestive system could disturb the optimal absorption of nutrients extracted from foods they have consumed. Foods rich of fiber will stimulates the motion inside the bowel system to make sure optimal nutrient absorption.
  1. Natural Source of Omega 3 Fatty Acids
Omega 3 fatty acids are essential to human body but not many people know that omega 3 fatty acids are not only the product of the sea because oregano also contains relatively high content of omega 3 fatty acids. So, for you who cannot consume sea food due to some factors like allergic or simply don’t like it could get replacement of omega 3 fatty acids from oregano.
  1. Rebalances Cholesterol Level
Do you know that oregano contains zero level of cholesterol? Well, it is only one of the reasons why people with cholesterol problem should add oregano to their daily diet. Others reasons are because oregano contains omega 3 fatty acids hat could assist in rebalancing cholesterol level. So, in other words, oregano is one of those foods recommended for people with cholesterol problem.
  1. Prevents Heart Attack
  2. There are a lot of factors that could cause heart attack from inflammatory condition, cardiovascular problem; the spike of cholesterol level up to heart is forced to work too hard due to disturbance in the artery. Oregano contains compound called beta-caryophyllin which could act as anti-inflammatory, oregano also contains omega 3 fatty acids that are good to control cholesterol and all cardiovascular conditions so it is effective to prevent heart attack.
  1. Reduces the Risk of Stroke
Strokes are the other form of heart attack. If in heart attack, heart is the one attacked, in stroke, brain is the one attacked. The factors that cause stroke is almost similar to factors that cause heart attack. So, for you who are currently having problems with the cardiovascular system and intend to reduce the risk of stroke, adding dried oregano leaf tea to daily diet is highly recommended.
  1. Promotes Proper Blood Clotting
Blood clotting got its bad reputation because sometimes they were formed in the location they’re not supposed to be there like in the artery that will disturb the blood circulation. However, without the ability of blood to clot, when you’re finger cut even by paper, the blood will keep bleeding and never stop which is scary. Oregano contains some properties that promote proper blood clotting.
  1. Controls Blood Pressure
One of the most amazing things that oregano could do to your life is assisting in controlling blood pressure. It is not an easy task but since oregano could blend perfectly with other foods like it is easy to add oregano as part of daily diet and deal with all the negative effects of sodium that enter your body.
  1. Natural Body Detox
What you need to detoxify your body? Most people will rightly jump to some detox supplement products they’ve heard somewhere. Well, actually what you really need to detoxify your body is foods that are rich of minerals like calcium, iron, manganese and then vitamin K and fiber. Surprisingly oregano is packed with minerals, vitamin K and fiber so it is an alternative solution to detox your body naturally.
  1. Speeds Up Toxin Elimination
It is almost impossible to avoid toxin at all cost with some much foods you should consume in daily basis. It is important for you to remember that even the healthiest food in the world contains toxin that harmful for your body. The solution is not avoiding the food but how to speed up the toxin elimination and oregano which is rich of minerals is the best solution available in this matter.
  1. Good for Liver Health
It is true that too much toxin in your body could be harmful for your liver health because liver will be forced to work too hard to eliminate those toxins. However, just by adding oregano to your daily food, there are some properties found in oregano is effective in helping your liver to eliminate toxin, so it will not work too hard.
  1. Treats Urinary Track Disorder
When your liver is not working properly, urinary track disorder is the direct effect that could happen. However, for those who have been diagnosed with this condition could ease up the symptoms by consuming oregano in daily basis because as anti-inflammatory it could treat urinary track disorder efficiently and at the same time assisting liver to keep working optimally to treat the disorder completely.
  1. Promotes Bone Health
To promote bone health, you cannot just simply consume anything with calcium because studies and researches stated that for bone health, there are some factors that should be covered as well like its density, its growth and the stock of minerals during old ages should be enough. Oregano is rich of minerals that are essential for bone health and also contains vitamin K to promote the bone growth and maintains the bone density.
  1. Prevent Osteoporosis
Don’t just rely yourself to calcium when it comes to bone health but you should consume foods that could make sure your body got enough calcium and minerals essential to bone health during your old age. The ability of bones to stock minerals is also important and vitamin K found in oregano will make sure you that and prevent osteoporosis to occur today as well as later when you’ve reached senior age.
  1. Increases the Level of Hemoglobin
What do you know about hemoglobin? It is actually essential protein found in red blood cells which has function to distribute oxygen throughout the body cells. That’s why the level of hemoglobin in your body will affect the amount of oxygen distributed to your body. Surely you know how important oxygen to your body is and oregano has properties that could assist in increasing the level of hemoglobin.
  1. Helps in Oxygenating Body Cells
This point is closely related to the previous point because oregano actually has some essential compounds that promotes the production of certain protein best known as hemoglobin that has main function to distribute oxygen to all body cells. In other words, just by adding oregano to your food daily, it helps oxygenating your body cells.
  1. Natural Energy Booster
There are two reasons why oregano is highly recommended as natural energy booster, first is because it could speed up metabolism and second is because it contains vitamin B6. Healthy metabolism is what you need in the morning to boost your energy so you will feel energized all day long.
  1. Eases Up Menstrual Cramps
Menstrual cramps could be very annoying sometimes, especially for women with busy schedule and at the same time they should deal with the cramps. Well, now you could say goodbye to menstrual cramps just by adding oregano to daily diet.
  1. Aids for Irregular Menstruation
Though more studies are still strongly required for further proofs but many women have enjoy the benefits of oregano in aiding their irregular menstruation period.
  1. Decreases the Negative Effects of Menopause
Some negative effects of menopause are something that you shouldn’t take for granted like breast cancer. As rich of antioxidants oregano is good in fighting cancerous cells and some studies have proven that adding oregano as daily diet could decrease the risk of breast cancer suffered after menopause.
  1. Treats Respiratory Tracks Disorder
Asthma is one of the conditions of respiratory track disorder. It is not an easy condition to treat but much easier to avoid by putting away all things that could be the trigger of the allergic reaction. Oregano contains some properties that could act as anti-allergic that could treat this condition optimally. Though of course there are some words of cautions related to allergic you should aware too.
  1. Natural Treatment for Cold
The strong and unique aroma of oregano comes from certain chemicals found like thymol, limonene and ocimene. Those chemicals are also potent in treating cold caused by viral infections.
  1. Easy Solution to Sore Throat
Sore throat is probably not a serious condition but it is really uncomfortable and if it is not treated properly could lead to more uncomfortable conditions like fever and cold.
  1. Treats Mild Fevers Effectively
Oregano also found in the form of oil that could function as health tonic. It is because oregano oil is so rich of carvacol that is effective in treating mild fever. What you need to do is just stirring some oregano oil with your favorite hot drink, like tea will help you treating fever, although consulting your doctor with your condition is still necessary.
  1. Helps in Having A Good Night Sleep
Thymol is one of the chemicals found in oregano that responsible to the aromatic smell of oregano. Surprisingly, if you have problem with your sleep, adding oregano to your dinner could help you having a good night sleep because thymol also has function to sooth your body while you’re sleeping.
  1. Prevents Anemia
As rich of manganese and iron, oregano is also effective to prevent anemia by making sure the production of red blood cells are in the right level so body will get enough blood and you could say goodbye to anemia completely. Though in acute level, you should contact your doctor for more intensive treatment.
  1. Beauty Solution for Healthy Skin and Shiny Hair
Why oregano is good for skin because it has all properties best known as antifungal, antiseptic and of course antioxidants which are good for skin. The antifungal and antiseptic are effective to treat skin conditions while antioxidants are essential to keep the skin cells healthy and promote the cells regeneration.

Cautions of Oregano

Aside from the long list of health benefits of oregano leaves, there are some cautions of oregano you should aware of as well. Proper consumption is the key so you could enjoy all the benefits of oregano because over consumption is never good for your body.
  • Oregano is possible interfere the absorption of iron in the body.
  • During pregnancy, women is better to avoid oregano especially oregano oil.
  • Those who have been diagnosed to be allergic to mint leaves should avoid oregano leaves as well.
  • Too much oregano could cause stomach upset to those who suffer weak stomach.
Oregano is better to be consumed in dried leaves form so it is easy to store oregano in your kitchen to spice up your foods or used as home remedies. From today, try to add oregano in your daily diet and enjoy all the health benefits of oregano leaves rightly from your dining table.

PURSLANE: CURE FOR DIABETES?




THIS IS PURSLANE OR GULASIMAN
The leaves are a very rich source of omega-3 fatty acids which prevents heart attacks and strengthens the immune system. Distinguishing Features: This nutritious weed has a distinctive thick, reddish stem and succulent, green leaves. Flowers: Purslane has yellow flowers that occur singly or in small terminal clusters.
Sa Pilipinas madalas iniignore natin ang weeds na eto o tatawanan kapag sinasabi na kinakain eto dahil akala natin isang damo lang na pakalat kalat at tumutubo sa mga sandy area.
Pero ang hindi natin alam in abroad this weeds are expensive and goes export.. yung employer ko dati my diabetes, her doctor recommended na purslane ang kainin daily salad nya..kaya yun nawala na ang diabetes .Just search about this weeds at tiyak you fall in love to this weeds. Sa mga mahilig mag collagen.. purslane na ang daily salad nyo free collagen na yan.. sa mga mababa ang libido yan na ang sagot. If mapopulace sa Pinas ay mapasok sa market. Mababawasan ang malnutrition..
Gulasiman or Purslane is also a rich source of vitamin-C, and some B-complex vitamins like riboflavin, niacin, pyridoxine and carotenoids, as well as dietary minerals, such as iron, magnesium, calcium, potassium, and manganese.
WORTH TO SHARE BAKA ETO NA ANG SAGOT SA MGA PASYENTENG MAY DIABETES!
A new study has confirmed the anti-diabetic properties of the purslane herb extract Portulaca oleracea L.
Purslane
Researchers at the University of Applied Sciences Upper Austria, led by Julian Weghuber PhD, investigated extracts prepared from seven different plants reported to exhibit anti-diabetic effects via GLUT4 (glucose transporter protein type 4) translocation-inducing properties. Induction of GLUT4 translocation without insulin is considered a key aspect to decrease elevated blood glucose levels in persons with diabetes.
In vitro models
By combining established in vitro models with modern fluorescence microscopy and atomic force microscopy, the effect of purslane and other herb extracts on cellular glucose uptake has been studied extensively.
Reducing blood glucose levels
Researchers found that only two substances, among which one is purslane extract, led to enhanced GLUT4 translocation including plasma membrane insertion, and glucose uptake in established cell models. Moreover, both extracts resulted in a distribution and clustering of GLUT4 in the plasma membrane similar to that of insulin, and appeared to reduce blood glucose levels in a living organism.
Purslane
Frutarom Health BU manufactures Portusana, a scientifically supported and unique purslane extract that captures the benefits of this ancient plant. Rich in valuable nutrients, purslane is known as a healthy culinary plant throughout the world, and is treasured for its anti-diabetic properties in Near Eastern folk medicine. Frutarom Health BU’s purslane extract, Portusana, was included in the Weghuber study.

Sunday, November 25, 2018

CAN LEMON DRINK AND WARM WATER KILL CANCER CELLS?


 No one must die of cancer except out of carelessness; (1). First step is to stop all sugar intake, without sugar in your body, cancer cell would die a natural death. (2). Second step is to blend a whole lemon fruit with a cup of hot water and drink it for about 1-3 months first thing before food and cancer would disappear, research by Maryland College of Medicine says, it's 1000 times better than chemotherapy. (3). Third step is to drink 3 spoonfuls of organic coconut oil, morning and night and cancer would disappear, you can choose any of the two therapies after avoiding sugar. Ignorance is no excuse; I have been sharing this information for over 5 years. Let everyone around you know.God bless.


Please forward:


Encouraged each person receiving this newsletter to forward it to another ten people, certainly at least one life will be saved ... I've done my part, I hope you can help do your part. thanks!
Drinking hot lemon water can prevent cancer. Don't add sugar. Hot lemon water is more beneficial than cold lemon water.
Both yellow n purple sweet potato have good cancer prevention properties. 
01. Often taking late night dinner can increase the chance of stomach cancer
02. Never take more than 4 eggs per week
03. Eating chicken backside can cause stomach cancer
04. Never eat fruits after meal. Fruits should be eaten before meals
05. Don't take tea during menstruation period.
06. Take less soy milk, no adding sugar or egg to soy milk
07. Don't eat tomato with empty stomach
08. Drink a glass of plain water every morning before food to prevent gall bladder stones
09. No food 3 hrs before bed time
10. Drink less liquor or avoid, no nutritional properties but can cause diabetes and hypertension
11. Do not eat toast bread when it is hot from oven or toaster
12. Do not charge your hand phone or any device next to you when you are sleeping
13. Drink 10 glasses of water a day to prevent bladder cancer
14. Drink more water in the day time, less at night
15. Don't drink more than 2 cups of coffee a day, may cause insomnia and gastric
16. Eat less oily food. It takes 5-7 hrs to digest them, makes you feel tired
17. After 5 pm, eat less
18. Six types of food that makes you happy: banana, grapefruit, spinach, pumpkin, peach.
19. Sleeping less than 8 hrs a day may deteriorate our brain function. Taking Afternoon rest for half an hour may keep our youthful look.
20. Cooked tomato has better healing properties than the raw tomato.
Hot lemon water can sustain your health and make you live longer!
Hot lemon water kills cancer cells 
Add hot water to 2-3 slices of lemon. Make it a daily drink
The bitterness in hot lemon water is the best substance to kill cancer cells.
Cold lemon water only has vitamin C, no cancer prevention.
Hot lemon water can control cancer tumor growth. 
Clinical tests have proven hot lemon water works. 
This type of Lemon extract treatment will only destroy the malignant cells, it does not affect healthy cells.
Next... citric acid and lemon polyphenol in side lemon juice, can help reduce high blood pressure, effective prevention of deep vein thrombosis, improve blood circulation, and reduce blood clots.
No matter how busy you are, please find the time to read this, then tell others to spread the love!
After reading, share with others to spread the love! To take good care of your health!🤝

Saturday, November 24, 2018

WHAT IS AN OREGANO HERBS AND HOW TO GROW IT


Alternative Titles: European marjoram, Origanum vulgare, wild marjoram
Oregano, (Origanum vulgare), also called origanum or wild marjoram, aromatic perennial herb of the mint family (Lamiaceae) known for its flavourful dried leaves and flowering tops. Oregano is native to the hills of the Mediterranean countries and western Asia and has naturalized in parts of Mexico and the United States. The herb has long been an essential ingredient of Mediterranean cooking and is widely used to season many foods. Culinary varieties, such as Greek or Italian oregano, have a strong aroma and a warm pungent taste. Ornamental cultivars are typically more bland in flavour and not suitable for cooking.
Oregano is usually grown as a small evergreen subshrub in mild climates. Its compact oval leaves are arranged oppositely and are covered with glandular trichomes (plant hairs). The young stems are typically square and hairy and become woody with age. The flowers are small and borne in clusters; they range in colour from white to pink or pale purple. All varieties contain essential oil, the principal components of which are thymol and carvacrol.
Oregano is a perennial herb that is exceptionally easy to grow and thrives under the same conditions that thyme can be found growing in. When growing oregano inside, you can use 6" pots, where it will assume more of a trailing aspect than is often found on outdoor plants. Also like thyme, oregano is an excellent plant for hot, dry and sunny places, which means it will frequently thrive indoors given enough light. Regularly pinching off leaves will encourage the plant to be bushier and increase your harvest and even a single pot will provide you with more oregano than one household can reasonably use.

Growing Conditions

  • Light: Oregano thrives under bright light, so a bright window with morning sun is perfect. Alternatively, it can be very easily grown under standard or compact fluorescent lights, as well as halide lights. In general, the brighter, the better.
  • Water: Water regularly, but not excessively. Let the soil slight dry between waterings. Oregano is naturally drought resistant.
  • Temperature: Average. Oregano is a hardy plant that will thrive down to 50˚F and up to 80˚F or higher.
  • Soil: Airy, light, fast-draining soil.
  • Fertilizer: Use liquid fertilizer, or supplement the soil with controlled-release pellets. For organic oregano, use an organic fertilizer or fortify soil with compost. Be aware that some growers swear the type of compost changes the taste of the leaves, so experiment with fertilizers.

Propagation

Like most other herbs, oregano is typically grown from nursery-raised stock or seeds. Growing oregano from seeds opens up a world of options for this tasty herb—there are many kinds of oregano beyond the standard. If seeds take too long to get started and you have an existing plant, oregano readily propagates from leaf cuttings.

Repotting

Healthy oregano is a rapid grower and will quickly fill the pot. In general, it's a good idea to cut the plant back once it begins to become unruly, which should also reduce the need for repotting. Also in general, don't repot indoor herbs (even perennials). Instead, use them for a few months, then replace the plant when the initial soil begins to show signs of exhaustion, usually after about six months. Ideally, repot oregano just once: from the initial nursery pot (usually 4" plastic pot) into a 6" clay pot when it comes home.

Varieties

There are actually several plants called oregano, including a few that aren't even related. Typical garden oregano is the Origanum vulgare. Along with marjoram, it's a member of the mint family (a particularly delicious family of plants). This plant features purple flowers and is considered a weaker tasting oregano than some of the traditional cultivars, which include Turkish oregano (O. onites) and Italian oregano (O. heracleoticum). Numerous other cultivars are also available, with tastes ranging from mild to rather spicy and strong. Organo/marjoram hybrids are also marketed. Finally, the plant frequently sold as Mexican oregano is actually not an oregano at all but related to the verbana plants.

Grower's Tips

Oregano is a great starter herb because it's easy to grow and tends to yield very well. People used to the dried oregano in bottles will likely be surprised by the sharp flavors of fresh oregano—it has a wonderful flavor that seems only barely related to the dried supermarket product. Nevertheless, oregano is an ancient medicinal plant and its use as a therapeutic agent goes back centuries, where it was used for gastrointestinal and respiratory problems. Oregano can also be dried easily and stored or used to create highly flavored oregano oil.

Friday, November 23, 2018

MALUNGGAY (MORINGA) THE SUPER POWER ORGANIC HEALTHY FOOD WE SHOULD BE EATING


Popular in the traditional medicine of many South East Asian countries, the Moringa Oleifera is now becoming famous in the rest of the world for the numerous health benefits it offers. Every single part of the plant from the roots to the fruits can be consumed and is absolutely packed with nutrients and anti oxidants. Keep reading to learn more about the advantages of eating the Moringa plant, all of which are now backed by science.

1. Stuffed With Nutrients

Just eating a few handfuls of the Moringa leaves can supply you with proteins, vitamins A, B and C, iron, riboflavin and magnesium.


2. Prevents Oxidative Stress

Oxidants in the body can cause a chemical reaction called oxidation which produces free radicals. This can cause a lot of damage to our cells. The leaf of the Moringa plant is full of antioxidants which can prevent this from happening. Consuming an extract from the leaf or even taking it in powder form can increase the levels of antioxidants in your blood.

3. Anti Inflammatory Benefits

While it is a defensive measure against infection, inflammation can cause a variety of issues like increase in blood sugar levels, cardiac problems and morbid weight gain. From research on animals, experts have discovered that the Moringa leaf can significantly decrease inflammation as it suppresses inflammation causing substances within the body.

4. Reduces Risk Of Diabetes And High Cholesterol

Various studies have shown that the isothiocyanates present in the Moringa leaf can reduce the level of blood sugar in the body thereby reducing the risk of getting diabetes and all its complications. Consuming Moringa can also reduce the level of cholesterol in the body and consequently bring down your chances of suffering from cardiac problems.

5. Keeps The Liver Healthy

The liver filters impurities from the blood, metabolizes drugs, synthesizes proteins and performs a host of other important functions. All of this is only possible when the liver enzymes are at stable levels. The polyphenols in the Moringa plant can prevent oxidative stress, reduce the risk of liver damage and even stabilize the enzyme levels.

6. Improves The Functioning Of The Brain

With all its nutritive benefits, the Moringa plant prevents oxidative stress from causing degenerative diseases in the nervous system, stabilizes the production of various important hormones like dopamine and noradrenaline, and has even proven useful for treating patients suffering from Alzheimer’s.

7. Reduces The Effects Of Exposure To Arsenic

Most of us are heavily exposed to arsenic as most of what we eat and drink is contaminated in one way or the other. In the long run this could lead to the growth of cancerous tumours and cause various cardiac issues. Researchers working with animals have seen that the leaf of the Moringa plant as well as the seeds are effective in reducing the risk of developing these problems but this has not been studied in humans.
Moringa Oleifera can be consumed in various ways. For example, you can blitz it into healthy shakes in powder form or use it like tea. However, like everything else this should be eaten in moderation or it can cause indigestion.


Thursday, March 3, 2016

More On Malunggay (MORINGA OLEIFERA)

MALUNGGAY

What is Malunggay

Nutrition And Herbal Medicine

The malunggay pods are the most valued and widely used part of the plant. Malunggay pods contains essential amino acids, vitamins and other nutrients. Malunggay pods may be eaten raw or may be prepared or cooked. Malunggay pods may be fried and may produce a clear, odorless and sweet oil mostly called - Ben Oil.



Medical Uses Of Malunggay- Health Benefits:

Malunggay - Anti infectious: Antibacterial; Anti Fungal

In late 1940's, have found that malunggay or Moringa Oleifera leaves contain a compound"pterygospermin" that is known in medical science as having antimicrobial, antibacterial, anti fungal properties.


Malunggay Scientific Name : Moringa Oleifera
Also known as: "Malunggáy" in Philippines, "Sajina" in India, "Shojne" in   Bengal, "Munagakaya" in   Telugu, "Shenano" in   Rajasthani, "Shevaga" in   Marathi, "Nuggekai" in Kannada, "Drumstick Tree,Horse Radish Tree, Ben Oil Tree" in English, "La mu" in Chinese.
Malunggay (Moringa Oleifera), is a popular plant known for nutritional value as well as a herbal medicine. Malunggay is a plant that grows in the tropical climates such as the Philippines, India and Africa. Malunggay is widely used as vegetable ingredient in cooking, as herbal medicine for a number of illness and other practical uses. The Malunggay plant can grow to as high as 9 meters with erect white trunks. The compound leaf has about 3 to 9 leaflets. Malunggay has white fragrant flowers that produces long pods with 3-angled winged seeds.Malunggay may be propagated by planting its seeds about an inch in the ground or matured malunggay stem cuttings of about 3 feet in length may also be planted into the ground. Planted malunggay cuttings grows faster compared to planted seeds.

Malunggay (Moringa Oleifera) has been used as herbal medicine in many cultures for hundreds of years, Malunggay is known as a very nutritious plant where it is used to combat malnutrition in third world countries especially for infants and nursing mothers.

Malunggay leaves may be eaten as greens, in salads and as vegetable ingredients for soups and other tropical viands. Malunggay flowers are cooked and eaten either mixed with other foods or fried in batter.
Malunggay, combat malnutrition, used to combat malnutrition, especially among infants and nursing mothers vitamins A, B and C, calcium, iron and protein


Malunggay - Anti Cancer Malunggay or Moringa has been shown in studies to have an anti-tumor capacity. Moringa contains benzyl isothiocyanate. There are many studies that have shown this chemical and compounds derived thereof to have anti-cancer and chemoprotective capabilities. This chemoprotective aspect is critical for those who are battling cancer; this helps strengthen cells so that they can tolerate chemotherapy. Malunggay is also considered in the treatment of prostate cancer and skin cancer.

Malunggay - anti-inflamatory: Malunggay has been found to inhibit inflammation in a controlled scientific study: When an aquous seed extract of malunggay has been administered to a carrageenan induced inflammation, its was noted that the aquous seed extract of the Malunggay (Moringa Oleifera) inhibited the development of edema in ratpaw. The Malunggay is traditionally used to prevent and treat inflammations associated with rheumatism, arthritis and joint pains.
Malunggay - Reproductive health. The Miracle Tree: Moringa oleifera: Malunggay or Moringa Oleifera is widely believed to have an aphrodisiac action that enhances the sexual activity. Malunggay or moringa oleifera young leaves is also widely used to increase the flow of milk for lactating mothers.
Malunggay as food. Malunggay pods may be eaten raw or may also be fried with peanut similar taste. Malunggay leaves and flower may also be cooked together with other vegetables and meat to form soups or viands.
Malunggay decoction for washing sores and wounds, Boil malunggay roots and let it cool to tolerable warm temperature and use it to wash wounds and sores. By gargling the Malunggay decoction, it may also be used to wash mouth sores and sore throats.
Malunggay poultice. Grounded Malunggay seeds, leaves and bark may be applied topically as poultice onto swollen flesh to relieve inflammation.
Malunggay oil may be taken internally as mixed with foods, it is known to be a powerful antioxidant even used by the early people from Egypt. Malunggay oil also known as Ben oil is widely used as oil base for perfumes and cosmetics. The oil is extracted from Malunggay seeds by pressing.
Although malunggay consumption is generally accepted as safe. But according to Indian and Filipino traditional usage, Malunggay may have an abortificient effects. 

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HOT COCONUT WATER CAN SAVE YOU A LIFETIME

💦Hot Coconut Water If everyone who read this can forward ten copies to others, surely at least one life will be saved back... I ...